La Perla Limoncello & Meringue White Chocolate Spread 150g
Limoncello Baiser Cream
INGREDIENTS: Almonds (23%), Whole Milk Powder, Glucose Powder, Sugar, Sunflowerseed Oil, Cocoa Butter, Lemon Paste 1% (Lemon Peel 60%, Sugar, Glucose Syrup), Nougat Brittle 1% (Hazelnuts, Honey, Sugar, Glucose Syrup, Egg White), Emulsifier: Soy Lecithin, Natural Vanilla Flavour, Natural Flavour 0.5% (Limoncello). Almonds from EU. May contain traces of peanuts and other nuts. Gluten-free.
ALLERGENS: peanuts and peanut products, soy and soy products, milk and milk products (including lactose), nuts, eggs and egg products.
Limoncello-flavoured white spread with almond paste and nougat brittle.
Pot 150g
Limoncello-flavored white chocolate cream with almond paste and caramelized nougat. Inspired by our beloved Limoncello and Meringue Chocolate Truffle, its natural declination is a highly scented spread that gives a unique freshness to your pleasure break.
- White chocolate cream withlimoncello flavor, almonst cream and caramelised nougat
- Gluten Free
- Product of Italy
- Pot: Ø 7 x 7 h
- Weight: 0.15 kg
Keep in a cool and dry place. The possible presence of lumps or oil on the surface is a natural phenomenon synonymous with product quality. Stir before use.
| Energy | 2247 kJ/ 537 kcal |
| Fats | 35 g |
| - of which saturated fatty acids | 8,4 g |
| Carbohydrates | 45 g |
| - of which sugars | 45 g |
| Proteins | 11 g |
| Salt | 0,22 g |
Gluten free
Latest Recipes
We bring you tried and tested recipes of our favorite dishes, culinary tips, and suggestions on how to best combine spices and ingredients for a complete sensory experience.
Korean bulgogi beef with spicy cucumber salad
Bulgogi literally translated means "fiery meat".